Ann's Food Diary
Wednesday 29 September 2021
From Food Diary to Facebook Page
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In 2012 I went to a Guardian food writing course hosted by Matthew Fort food writer & critic and Ann's Food Diary was created. It h...
Saturday 18 July 2020
Chicken and Maple Syrup
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Those following me on instagram (ann.sutton.148) will have seen the regular postings of my lunchtime salads usually consisting of random fri...
Tuesday 14 July 2020
Sea Bass with Japanese Flavours
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A pack of frozen sea bass that had been lurking in the freezer for sometime and a shiny green courgette fresh from the garden were the start...
Tuesday 7 July 2020
Its Courgette Time
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It is quite possible that this food diary entry will divide the crowd as courgettes do seem to be a love them or hate them thing. Green cour...
Friday 26 June 2020
Speedy Salmon Soup
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As you know I love a fish soup and a left over piece of salmon gave me the perfect opportunity for another experiment. Preparing all the ing...
Thursday 14 May 2020
Gathered Botanicals
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There is something special and exhilarating about exploring the countryside to discover and collect seasonal edible delicacies. Young wild g...
Saturday 9 May 2020
Yakitori or Grilled Chicken Skewers
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Japanese food is not something I prepare often but this speedy and delicious chicken and spring onion dish is certainly going to become a r...
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